Farm to Fork Tasting Dinner by Cup n' Saucer

Members: $125

Non-Members: $135

DATE: June 27
TIME: 6:00 PM
WHERE: Pomerantz Hall

Farm to Fork Tasting Dinner with Chef Seth Lintelman from Cup n’ Saucer

June 27 | 6pm | $125/$135

Deadline to Register: June 17

Delight in a multi-course dinner thoughtfully sourced, using seasonally fresh, locally grown, and sustainably raised products. Chef Seth selects the finest quality ingredients and creates dishes appealing to both the eyes and palate! Cup n’ Saucer is located in Sherburn, MN - a hidden gem, offering modern American cuisine.

Limited to 26 guests.

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