Luncheon with Instruction March 11: Sous Vide


Members: $30
Non-Members: $35
DATE
March 11
TIME
12:00 PM
WHERE
Pomerantz Hall

March 11: Sous Vide

Date: March 11 | Sous Vide

Instructor: Chef Susanne Bicknese

Time: Choose between 12 pm or 6:30 pm sessions

For Luncheon descriptions, sign up for Susanne's E-Blast by emailing sbicknese@smunet.net